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Tteokbokki(Non-Dried)
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- Tteokbokki(Non-Dried)
Standard Tteokbokki (Medium)
This is the most commonly used standard-size tteokbokki product.
- Main Ingredients
- Korean Product: Rice (Korean) 99%, Refined Salt, Alcohol
- Imported Product: Rice (Imported) 99%, Refined Salt, Alcohol
- Shelf Life
- 5 days from the date of manufacture
- Net Weight
- 0.5kg
- Storage
- Refrigerated (0~10℃)
